New Product L-Cystine for Nutritional Supplements
Name : L-Cystine
Shape : White Powder
1. Biochemical research.Preparation of biological media.Used in biochemistry and nutrition research, it has the function of promoting the oxidation and reduction of body cells, increasing white blood cells and preventing the development of pathogenic bacteria.Mainly used for all kinds of alopecia.Also used in dysentery, typhoid, influenza and other acute infectious diseases, asthma, neuralgia, eczema and a variety of toxic diseases, and has the role of maintaining protein configuration.Also used as a food flavoring agent.
2. Biochemical reagents for the preparation of biological media.It is also an important component of amino acid infusion and complex amino acid preparation.
3. As feed nutrition fortifier, it is beneficial to animal development, increase body weight, liver and kidney function, and improve fur quality.
4. It can be used as cosmetic additive to promote wound healing, prevent skin allergy and treat eczema
L-cystine is a kind of organic matter with molecular formula of C6H12N2O4S2 and molecular weight of 240.3. It is white hexagonal plate crystal or white crystalline powder, soluble in dilute acid and alkali solutions, extremely insoluble in water and insoluble in ethanol.There is a small amount of protein, mostly contained in hair, fingers, claws and other keratin.
In medicine, it is used as raw materials for the production of antidotes and expectorants. In the food industry, it is used as dairy additive and bread accelerator. After heating with sugar in food, it can produce a variety of special fragrance and prevent oil oxidation, so it is widely used in the food processing process.Cosmetics industry is the production of cold blanching essence of raw materials.