By EU Specialty Food Ingredients | EU Specialty Food Ingredients
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On the International Day of Awareness of Food Loss and Waste it is essential for us to raise awareness about innovation & technologies that are critical to increasing the efficiency of food systems and to reducing food losses and waste.
Specialty Food Ingredients can provide tools and solutions towards achieving these goals of minimizing food loss and maximizing production efficiency, due to their effective impact during food processing and food storage. For example, specialty food ingredients play a key role in safely sustaining the desired taste and texture of a huge variety of foods, thus extending shelf life and helping to reduce food waste.
Read more on our website here.